Pati's Mexican Table: Temporada 1, Episódio 5

1 - 5: Convent Food

Aren't convents supposed to be austere, dull places? In Mexico, everything's a little more colorful — including the food of Catholic nuns. Delicious, labor-intensive mole is probably the most well-known food to come out of the convents, but Pati will explore some easier, but just as tasty recipes.