James Martin's Midweek Menu: Temporada 1, Episódio 3
1 - 3: Episode 3
The host cooks a dish of scallops while talking to scallop diver Frazer Pugh, and chef Jason Atherton treats guests to his doner kebab flatbread. James also reveals how to make the perfect carrot cake, and has a lamb recipe for Loose Women star Charlene White.